Our choice of operating a small, organic farm comes from our desire to live in a way that is ethical and sustainable and to do simple things to improve our community. We’ve attempted to evolve Blue Skies Farm into what we believe a small farm would have been like 75 years ago or like small farms we’ve seen in Europe.
We grow raspberries, heirloom tomatoes, vegetables, herbs and greens using only organic inputs. U-pick season: mid-August to October.



